Here in Idaho, we love our potatoes. But we are famous for a lot more. As an export leader in fresh vegetables, dairy products and more, Idaho can meet all of your local culinary needs. Our farmers markets truly live up to the definition of a farmers market, where prepared products use local ingredients, and vegetables are picked that very morning from a farm just a few miles away. Typically running from April through October, summer has never tasted sweeter than in Idaho.